Arbequina Extra Virgin Olive Oil - Mild Intensity
Arbequina
Extra Virgin Olive Oil
Mild Intensity
This Chilean Arbequina displays a creamy green almond center with notes of stone fruit and herby tomato leaf on the nose and finish Lingering pepper, no bitterness.
*Biophenols: 224.2 ppm *FFA: 0.23
*Oleic Acid: 74.9 *Peroxide: 3.1
*DAGs: 95.2 *PPP: <1.0
*As measured at the time of crush
Organoleptic Taste Panel Assessment:
Fruitiness: 5.5 Bitterness: 3.8 Pungency: 4.3
Country of Origin: Chile
Crush Date: May 2021
