Third Street Oil and Vinegar

Lemon Fused Olive Oil

Our lemon olive oil is produced by pressing whole, fresh lemons together with late harvest olives at the time of crush. It's light, refreshing flavor is just perfect to sauté shrimp or scallops or to drizzle on chicken or fish. Citrus oil is great on salads, in marinades and for baking. Pairs amazingly with the Blueberry, Raspberry, Lemon balsamics.

 

Why is our EVOO so good?

Why is our Extra Virgin Olive Oil so good and different?  The answer is simple and proven. The olives are grown right - in the correct conditions, organically.  They are...

Aged Maple Balsamic-Bacon Vinaigrette Over Wilted Baby Spinach

Aged Maple Balsamic-Bacon Vinaigrette Over Wilted Baby Spinach Ingredients 4 tablespoons Aged Maple Balsamic Vinegar 2 Tablespoon aged red wine vinegar 1 teaspoon good quality Dijon style mustard 4 tablespoons...

Italian Style Blood Orange Cookies

Italian Style Blood Orange Cookies..... Santa would love them!!! Ingredients 3 cups unbleached organic flour 2 cups granulated cane sugar 1 teaspoon salt... 2 teaspoons baking powder 2 finely grated...