Arbosana Extra Virgin Olive Oil - Mild Intensity
Our Australian Arbosana is delicate with a creamy center and notes of banana and baking spice.
*Biophenols: 258 ppm FFA: 0.22
Oleic Acid: 73.58 Peroxide: 4.52
DAGs: 94.1 *PPP: <0.5
Squalene: 2,111.9 A-Tocopherols: 240
Organoleptic Taste Panel Assessment
Fruitiness: 3.8. Bitterness: 2.0. Pungency: 2.1
Country of Origin: Australia
Crush Date: May 2024
